Sometimes, the simplest meals are the best. This 3-Ingredient Creamy Rotisserie Chicken Salad is a perfect example.
Using just three main ingredients — rotisserie chicken, mayo, and a bit of seasoning — you can whip up a creamy, flavorful chicken salad that’s perfect for sandwiches, wraps, or even as a dip.
It’s an ideal dish for busy days when you want something satisfying but don’t have much time to cook.
Why You’ll Love 3-Ingredient Creamy Rotisserie Chicken Salad
Here’s why this chicken salad is going to be your new go-to:
- Quick and easy: Ready in just 10 minutes
- Minimal ingredients: Just three simple components
- Creamy and delicious: Perfect balance of flavors
- Versatile: Great in sandwiches, wraps, or served on a salad
- Healthy: A simple, protein-packed option for lunch or dinner
It’s a simple, satisfying meal for any occasion!
Ingredients You’ll Need for 3-Ingredient Creamy Rotisserie Chicken Salad
You only need three main ingredients for this quick recipe:
- 2 cups rotisserie chicken (shredded)
- 1/4 to 1/2 cup mayonnaise (adjust based on your preferred creaminess)
- Salt and pepper to taste
Optional add-ins (for extra flavor):
- 1 tablespoon Dijon mustard or lemon juice for a zesty kick
- Chopped celery, onion, or grapes for texture
- Fresh herbs like parsley or dill for extra flavor
Tip: Using rotisserie chicken saves you time and adds extra flavor, but you can also use leftover chicken or cook your own chicken breast.
How to Make 3-Ingredient Creamy Rotisserie Chicken Salad
This couldn’t be easier — here’s how to make it:
- Shred or chop your rotisserie chicken into bite-sized pieces. You can do this with your hands or a fork.
- In a large bowl, combine the shredded chicken with mayonnaise. Start with 1/4 cup and add more if you like a creamier salad.
- Season with salt and pepper to taste. Mix everything until well combined.
- If desired, add any optional ingredients (like mustard, lemon juice, or chopped veggies) and mix again.
That’s it! You’ve got yourself a delicious, creamy chicken salad in under 10 minutes.
Tasty Variations for 3-Ingredient Creamy Rotisserie Chicken Salad
Want to make it your own? Here are a few fun ideas:
- Add crunch: Stir in chopped celery, carrots, or apples for extra crunch.
- Make it zesty: Mix in Dijon mustard, lemon juice, or a splash of hot sauce for some zing.
- Sweet twist: Add chopped grapes, raisins, or cranberries for a touch of sweetness.
- Herb it up: Fresh parsley, dill, or tarragon will add fresh, vibrant flavors.
- Make it spicy: Add jalapeños or a dash of cayenne pepper for some heat.
There are endless ways to make this chicken salad your own!
Tips for the Best 3-Ingredient Creamy Rotisserie Chicken Salad
Here are some simple tips for making your chicken salad even better:
- Use good-quality mayonnaise: The mayo really stands out in this simple dish, so choose a high-quality one that you enjoy.
- Shred the chicken well: The smaller the pieces, the more creamy dressing they’ll absorb, making the salad even more flavorful.
- Add seasoning gradually: Taste and adjust the seasoning, adding more salt, pepper, or mustard as needed.
- Chill before serving: For the best flavor, let the salad sit in the fridge for 30 minutes before serving.
These little tips will take your chicken salad to the next level!
Health Benefits of 3-Ingredient Creamy Rotisserie Chicken Salad
This simple chicken salad is not just tasty — it’s also a nutritious option:
- Rotisserie chicken provides lean protein that keeps you full and supports muscle health.
- Mayonnaise (if used in moderation) adds healthy fats that are important for brain and heart health.
- Optional veggies like celery and onion add fiber, vitamins, and antioxidants.
It’s a balanced, satisfying meal that fits into a healthy lifestyle!
When to Serve 3-Ingredient Creamy Rotisserie Chicken Salad
This chicken salad is perfect for:
- Quick lunches or dinners
- Easy meal prep for the week
- Sandwiches, wraps, or as a dip for crackers and veggies
- Picnics, potlucks, and BBQs
- A light yet filling snack
Anytime you need something easy, fresh, and filling!
Fun Ways to Serve It
Want to make it extra fun? Try these ideas:
- Serve the chicken salad in lettuce wraps for a low-carb version.
- Add the salad to a bed of greens for a quick chicken salad salad.
- Spoon it into mini pita pockets or serve on croissants for an elegant touch.
- Top with some avocado slices for extra creaminess and richness.
- Serve with a side of pickles or chips for some crunch.
Get creative and enjoy this salad in so many ways!
Print
3-Ingredient Creamy Rotisserie Chicken Salad: Quick, Easy, and Delicious
This 3-Ingredient Creamy Rotisserie Chicken Salad takes the classic chicken salad to the next level by using rotisserie chicken for an effortless, flavorful base. Simply combine shredded rotisserie chicken, fresh veggies like celery and red onion, and a creamy dressing for a tasty, filling dish. This easy recipe is perfect for meal prep, sandwiches, wraps, or as a side salad. Quick to prepare and packed with protein, it’s a versatile addition to your weeknight dinners or lunchbox staples!
Ingredients
-
1/4 to 1/2 cup mayonnaise (adjust based on your preferred creaminess)
-
Salt and pepper to taste
2 cups rotisserie chicken (shredded)
Optional add-ins (for extra flavor):
-
Chopped celery, onion, or grapes for texture
-
Fresh herbs like parsley or dill for extra flavor
1 tablespoon Dijon mustard or lemon juice for a zesty kick
Instructions
-
Shred or chop your rotisserie chicken into bite-sized pieces. You can do this with your hands or a fork.
-
In a large bowl, combine the shredded chicken with mayonnaise. Start with 1/4 cup and add more if you like a creamier salad.
-
Season with salt and pepper to taste. Mix everything until well combined.
-
If desired, add any optional ingredients (like mustard, lemon juice, or chopped veggies) and mix again.
FAQs
1. Can I use store-bought chicken instead of rotisserie chicken?
Yes! You can use leftover cooked chicken or even canned chicken if you’re in a pinch.
2. How can I make this salad healthier?
You can swap mayonnaise for Greek yogurt, avocado, or a lighter mayo alternative for a healthier option.
3. How do I store leftovers?
Store the chicken salad in an airtight container in the fridge for up to 3 days. It’s best enjoyed within that time for freshness.
4. Can I add other veggies to this chicken salad?
Yes! Feel free to add chopped celery, carrots, or bell peppers for extra crunch and flavor.
5. Can I make this salad ahead of time?
Absolutely! Make it a day ahead and store it in the fridge for an easy meal the next day.
6. How can I add more flavor to the chicken salad?
Try adding Dijon mustard, garlic powder, or fresh herbs like dill or parsley for more flavor.
7. Is this recipe gluten-free?
Yes, it’s naturally gluten-free, as long as you serve it on gluten-free bread or crackers.
8. Can I make this recipe dairy-free?
Yes! Just skip the creamy mayo or use a dairy-free mayo alternative.
9. Can I make this spicy?
Yes! Add hot sauce, cayenne pepper, or chopped jalapeños for some heat.
10. Can I make this salad without mayonnaise?
Yes! You can use Greek yogurt, mashed avocado, or hummus for a creamy base instead of mayo.