Pimento Cheese Stuffed Celery Sticks: A Crunchy, Creamy Snack

When you need a snack that’s crunchy, creamy, and just a little bit nostalgic, look no further than Pimento Cheese Stuffed Celery Sticks.
This easy and delicious combo brings together crisp celery and rich, cheesy goodness for a snack that’s as satisfying as it is simple.

Perfect for parties, lunchboxes, game days, or just an afternoon pick-me-up, these stuffed sticks are the ultimate old-school favorite with a little modern flair.

Why You’ll Love Pimento Cheese Stuffed Celery Sticks

Here’s why you’ll be making these again and again:

• Super quick and easy to put together
• A perfect balance of creamy and crunchy
• High in protein and low in carbs
• Great for make-ahead snacking
• Loved by both kids and adults

Plus, they’re packed with flavor and totally customizable based on your cheesy cravings!

Ingredients You’ll Need for Pimento Cheese Stuffed Celery Sticks

Simple ingredients, maximum flavor:

• 1 bunch fresh celery (washed and cut into 3–4 inch sticks)
• 1 cup prepared pimento cheese spread
• Optional: paprika, chopped chives, or crushed nuts for garnish

If you want to make homemade pimento cheese, you’ll need:

• 1 cup shredded sharp cheddar cheese
• 2–3 tablespoons mayonnaise
• 2 tablespoons diced pimentos (drained)
• 1 teaspoon Dijon mustard
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Tip: Homemade pimento cheese is next-level amazing, but store-bought works perfectly when you’re short on time.

How to Make Pimento Cheese Stuffed Celery Sticks

This is about as easy as snacks get. Here’s the simple process:

1. Wash and cut celery into sticks about 3–4 inches long.
2. If making homemade pimento cheese, mix all ingredients together until smooth.
3. Fill each celery stick with a generous spoonful of pimento cheese.
4. Sprinkle with paprika, chopped chives, or crushed nuts if desired.
5. Chill for 10 minutes before serving for best texture.

And just like that, you have a creamy, crunchy snack ready to go!

Tasty Variations to Try

Want to spice it up or keep it interesting? Here are some ideas:

• Spicy Version: Add a little cayenne pepper to your pimento cheese.
• Bacon Lover’s Twist: Sprinkle crumbled bacon over the top.
• Nutty Crunch: Top with crushed pecans or almonds.
• Herb Garden Style: Mix fresh dill or basil into the pimento cheese.
• Extra Cheesy: Blend in a little cream cheese for an even creamier filling.

The possibilities are endless and delicious.

Tips for the Best Stuffed Celery Sticks

A few little tricks make these even better:

• Choose thick celery stalks to hold more filling.
• Dry the celery well after washing to keep the filling from slipping.
• Use a small spoon or piping bag for neater filling.
• Chill filled sticks for a few minutes before serving to firm them up.
• Serve on a bed of lettuce or herbs to keep them from sliding around on the plate.

These small touches make them party-ready perfect.

Health Benefits of Pimento Cheese Stuffed Celery Sticks

This snack isn’t just tasty — it’s got some sneaky health perks too:

• Celery is low in calories, full of fiber, and hydrating.
• Pimento cheese provides protein and calcium from the cheese.
• Pimentos bring a little vitamin C and color.

It’s a feel-good snack that hits both the crunch and comfort buttons.

When to Serve Pimento Cheese Stuffed Celery Sticks

These stuffed sticks are super versatile for all kinds of occasions:

• After-school snack for kids
• Easy, no-cook lunchbox addition
• Healthy game day munchies
• Quick appetizers for potlucks and parties
• Light, satisfying midday snacks

Basically, anytime you’re hungry and don’t want to cook!

Fun Ways to Serve Them

Want to make these even more fun? Here’s how:

• Arrange them on a charcuterie board with crackers and fruit.
• Serve with a small dipping bowl of ranch dressing.
• Line them up in colorful rows for party platters.
• Add carrot sticks, cucumber slices, and bell pepper strips for a rainbow veggie tray.
• Sprinkle festive toppings like paprika or sesame seeds for extra pop.

Fun presentation = more snacking happiness.

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FAQs

1. Can I use store-bought pimento cheese?
Yes! Store-bought pimento cheese is perfect for saving time. Look for a brand with simple, high-quality ingredients for the best flavor.

2. How far ahead can I make them?
You can prepare these up to 24 hours in advance. Store them in an airtight container in the fridge until ready to serve.

3. What’s the best celery to use?
Look for thick, sturdy celery stalks that are crisp and not stringy. Organic celery tends to have better flavor.

4. Can I make these dairy-free?
Yes! Use a dairy-free cheese spread or make your own vegan pimento cheese with cashew cheese as the base.

5. How do I keep the celery sticks from drying out?
Cover them with a damp paper towel before sealing in a container to keep them fresh and crunchy.

6. What’s the best way to fill the celery sticks neatly?
Use a small spoon, butter knife, or piping bag for a cleaner look. It’s quick and keeps the tray looking party-ready.

7. Can I freeze pimento cheese stuffed celery?
Freezing is not recommended. Celery turns mushy and the cheese changes texture once thawed.

8. What else can I stuff celery with?
You can also fill celery sticks with peanut butter, almond butter, hummus, cream cheese, or even tuna salad.

9. Are pimento cheese stuffed celery sticks low-carb?
Yes! Both celery and pimento cheese are naturally low in carbs, making them great for keto or low-carb diets.

10. What kind of cheese works best for homemade pimento cheese?
Sharp cheddar cheese is the classic choice because of its bold flavor, but you can mix in a little pepper jack or Colby for a twist.