Greek Yogurt Chicken Salad Lettuce Cups are a light, refreshing, and protein-packed meal perfect for lunch or dinner. This dish replaces heavy mayo with creamy Greek yogurt, offering a healthier twist on the classic chicken salad. Served in crisp lettuce cups, it’s a low-carb, flavorful option that’s easy to prepare and even easier to enjoy.
1. Why Greek Yogurt Chicken Salad Lettuce Cups Are a Must-Try
- Healthier Alternative: Uses Greek yogurt for a lighter, protein-rich chicken salad.
- Low-Carb and Gluten-Free: Lettuce cups replace bread for a fresh, crunchy base.
- Quick and Easy: Ready in under 20 minutes, perfect for busy days.
- Customizable: Add your favorite mix-ins to make it your own.
2. Ingredients for Greek Yogurt Chicken Salad Lettuce Cups
For the Chicken Salad:
- 2 cups cooked chicken (shredded or diced)
- ½ cup plain Greek yogurt
- 1 tbsp Dijon mustard
- 1 tbsp lemon juice
- ½ cup celery (diced)
- ¼ cup red onion (finely diced)
- ½ cup seedless grapes (halved)
- 2 tbsp almonds or walnuts (chopped)
- Salt and pepper to taste
For the Lettuce Cups:
- 8–10 large lettuce leaves (butter lettuce, romaine, or iceberg work well)
Optional Add-Ins:
- Fresh herbs like parsley, dill, or chives
- A pinch of smoked paprika or cayenne pepper for a spicy kick
3. Step-by-Step Preparation
1. Prepare the Chicken Salad:
- Mix the Base:
- In a large bowl, combine Greek yogurt, Dijon mustard, lemon juice, salt, and pepper. Whisk until smooth.
- Add the Ingredients:
- Stir in cooked chicken, celery, red onion, grapes, and nuts. Mix until evenly coated. Adjust seasoning to taste.
2. Prepare the Lettuce Cups:
- Wash and Dry Lettuce:
- Rinse lettuce leaves under cold water and pat dry with a paper towel.
- Lay Out the Cups:
- Arrange the lettuce leaves on a serving platter or individual plates.
3. Assemble and Serve:
- Spoon the Chicken Salad:
- Divide the chicken salad evenly among the lettuce cups.
- Garnish and Serve:
- Garnish with fresh herbs or a sprinkle of nuts if desired. Serve immediately.
4. Serving Suggestions
Greek Yogurt Chicken Salad Lettuce Cups pair well with:
- Sides:
- A fresh fruit salad or a simple cucumber and tomato salad.
- A side of roasted sweet potato wedges or a light soup.
- Drinks:
- Sparkling water with lemon or a chilled herbal iced tea.
5. Variations and Customizations
- Spicy Version: Add a dash of hot sauce or chopped jalapeños to the chicken salad.
- Sweet and Savory: Include dried cranberries or diced apples for a touch of sweetness.
- Vegan Option: Replace chicken with chickpeas or tofu and use a plant-based yogurt.
- Keto-Friendly: Skip the grapes and nuts to keep the carb count extra low.
- Mediterranean Twist: Add chopped olives, sun-dried tomatoes, and feta cheese.

6. Tips for Perfect Greek Yogurt Chicken Salad Lettuce Cups
- Use Fresh Ingredients: Crisp lettuce and fresh chicken enhance the flavor and texture.
- Chill Before Serving: Let the chicken salad chill in the fridge for 15 minutes to meld flavors.
- Don’t Overfill: Use a modest amount of chicken salad per cup to avoid tearing the lettuce.
- Prep Ahead: Make the chicken salad ahead of time and assemble the lettuce cups just before serving.
- Experiment with Lettuce: Try different lettuce varieties to find your favorite texture and flavor.
7. Nutritional Benefits of Greek Yogurt Chicken Salad Lettuce Cups
- High in Protein: Greek yogurt and chicken provide essential protein for muscle repair and satiety.
- Rich in Fiber: Celery, grapes, and lettuce support healthy digestion.
- Low in Carbs: Lettuce cups replace bread, making it a lighter option.
- Loaded with Vitamins: Fresh veggies and herbs add vitamins A, C, and K.
8. Why Make It at Home?
- Healthier Option: Control ingredients and skip unnecessary additives or preservatives.
- Customizable: Tailor flavors and textures to your preferences.
- Cost-Effective: Save money compared to store-bought options.
- Quick and Easy: Perfect for meal prep, picnics, or casual family meals.

FAQs
1. Can I use rotisserie chicken for this recipe?
Yes! Shredded rotisserie chicken is a great time-saving option.
2. What’s the best lettuce for cups?
Butter lettuce is soft and pliable, while romaine or iceberg offers a crisp texture.
3. Can I make the chicken salad ahead of time?
Absolutely! Store in an airtight container in the fridge for up to 3 days. Assemble lettuce cups just before serving.
4. How do I make this dish dairy-free?
Use a dairy-free yogurt alternative for the same creamy texture.
5. Can I add more vegetables?
Yes! Diced bell peppers, shredded carrots, or cucumbers make great additions.
6. What’s a good nut-free substitute?
Replace nuts with sunflower seeds or omit them entirely for a nut-free version.
7. How do I store leftovers?
Keep the chicken salad and lettuce leaves separate in the fridge. Assemble fresh as needed.
8. Can I serve this as a sandwich?
Yes, serve the chicken salad in a whole-grain wrap, pita, or sandwich bread.
9. Is this recipe keto-friendly?
It can be! Use fewer grapes and nuts to lower the carb count further.
10. What’s a good substitute for grapes?
Chopped apples, dried cranberries, or pomegranate seeds are delicious alternatives.
Greek Yogurt Chicken Salad Lettuce Cups are a light, flavorful, and versatile dish that’s perfect for any occasion. With its fresh ingredients and creamy dressing, this recipe is sure to become a favorite. Enjoy!